Listen 2 Uncle Jay: Which Reminds Me...

Sunday, November 22, 2015

The pig from earlier in the week?
Yeah...

1/3 of the way through cooking. Time to flip him over and cut the skin...

Cutting the skin so the fat renders out..

End result...

Horrifying but oh-so-tasty.

Tweaked the anti-spam settings a bit.
Let's see if this does the trick.